Bamix. RECIPES. Almond and Pistachio Dukkah [] · APPLE CRUMBLE · APPLE WALDORF SALAD · Banana Ice Cream · BASIL PESTO DIP. Explore Jenny Stern’s board “Bamix Recipes” on Pinterest. | See more ideas about Breakfast, Chef recipes and Healthy eating. Explore Bernadette Burgoyne’s board “bamix recipes” on Pinterest. | See more ideas about Food, Chef recipes and Healthy smoothies.

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Asparagus, spinach, rhubarb and other fibrous vegetables. How to make nut butter? Make sure the amount of whites is enough to cover the dome of the cutter guard. Serve immediately or freeze for later use. How to crush ice? Yes, but the olive oil leaves a bitter after taste. With quick up and down movements, puree the ingredients to the desired degree.

Bamix Care And Use Instructions – Tips and Tricks

Switch on the Bamix in the second position, before the cutter guard gets in contact with the ice. Some very oily nuts baimx turn onto a paste.

Make sure it is enough to cover the dome of the cutter guard. Immerse the cutter guard and switch on the first position. Ground nuts, icing sugar, nut butter, pastes and salts, Italian pesto and curries. Take the cream out the fridge and fill in a tall, narrow jug. But there is no reason to waste it: Place all ingredients in a jug.


Why are there fruit pieces in the bottom of the jug after preparing a fruit ice cream? Poke in the Bamix and switch the second position. Beats and foams cream, milk, egg whites, sauces, soups and eggs.

Minces, chops, purees, mixes and stirs raw or cooked vegetables; Ice or nuts; Sauces, soups, Juices; Shakes and smoothies; Heavy batters and doughs. Minces or chops meat or vegetable with coarse fibers. For the volume of egg, pour at least times oil. Fill the milk in a tall, narrow jug.

There is no need to stir. For an olive oil mayonnaise, just add tablespoons olive oil in the end.

Food – EN

Clean the vegetables and cup onto 2cm pieces. After 3 seconds, hold the Bamix at an angle and slowly pull the Bamix up. Stirs, mixes and emulsifies light batters, dressings, Drinks or cocktails; Sauces and creams.

Add some acid, it helps to emulsify. Click here for more Bamix Tips and Tricks Videos. With fast up and down movements, crush the fruits. First switch on the Bamix on the second position. Is it possible to process fruits or vegetables without liquids? The attachment is removed by simply pulling it off from the stub.



How to make milk foam? Carol and Pam Stiles, Healthykitchens. Vegetable and fruit salads, meat and fish Tartar, meat balls and burgers.

The attachment is designed to make this process easy. As the whites have reached the maximum volume, dip back in and repeat the process until firm. It blocks the blade, so that it cannot rotate. All the ingredients should be at room temperature. Grinds and minces spices, nuts, grains, cooffee, sugar, salt; Ice, cheese; Bread Crumbs, herbs and citrus peels.

Hold the cutter guard just under the surface. The layer should not be higher than 8cm. Babyfood, ice cream, soups, juices, breads, short crust pastry, brioche, flavored butter.

Where each egg needs a slightly different amount of oil to compensate its water content. Crush the ice with quick u and down movements. The Bamix will centrifuge all the bits. Cakes, pancakes, crepes, waffles, salad Dressings, marinades, mash potatoes, mayonnaise and cosmetic masks.